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I would like to say a massive thank you to Grant who served us on Sat 25 Apr around 14.30 at the Tooting Nandos. He was fantastic. I have a gluten and lactose allergy and not only did Grant check to make sure I had the right coleslaw (Fino coleslaw contains milk), he also checked that the marinade on my chicken was gluten free. He was amazing, and he checked on us to make sure everything was OK. The food was fantastic.
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